Experience gracious in-home dining tailored to Tanglewood's timeless elegance. Each private chef service honors this neighborhood's tradition of sophisticated entertaining — bringing restaurant-caliber cuisine and professional service directly to your beautifully appointed home.
Intimate Dinner Parties
Your Tanglewood residence becomes the setting for unforgettable culinary experiences. I design bespoke tasting menus that showcase both my Cordon Bleu training and Mexican culinary heritage — each course thoughtfully prepared using premium ingredients and presented with artistic precision.
Special Events & Celebrations
Whether hosting your couples' book club, a family milestone, or an important business gathering, I create custom menus that complement the occasion perfectly. From intimate dinners for eight to elegant celebrations for twenty, every detail reflects Tanglewood's standard of gracious hospitality.
For established Tanglewood families and professionals who value both tradition and convenience, I offer comprehensive meal preparation services. Your kitchen becomes stocked with chef-prepared, nutritionally balanced meals that maintain the quality standards you expect — ready whenever your schedule demands.

Cuisine Specialties for the Discerning Palate
My approach to cooking blends global inspiration with the finest local ingredients — refined yet approachable, sophisticated yet comforting. Each dish reflects my passion for authentic flavor and timeless technique.
Authentic Mexican Cuisine
Rooted in tradition and guided by heritage, my dishes highlight the depth of Mexican flavors — from rich, layered mole sauces to handmade tortillas crafted with care. A celebration of culture, presented with elegance.
French Technique
With formal Cordon Bleu training, I emphasize classic methods, precise execution, and elevated presentation — bringing Parisian refinement to every plate.
Italian & Mediterranean
Freshly made pastas, premium olive oils, and bright, coastal flavors define this cuisine. Each dish celebrates simplicity, balance, and the beauty of seasonal ingredients.
Contemporary American
Modern interpretations of Texas-inspired fare, featuring local produce and regional ingredients. Familiar flavors meet creative techniques for a dining experience that feels both fresh and personal.

What Tanglewood Clients Can Expect
For Tanglewood clients who appreciate traditional quality, I source ingredients from Houston's most established and reliable purveyors—many of the same suppliers I've worked with for years. My approach emphasizes seasonal, locally-available ingredients that showcase what's best right now, complemented by specialty items when a dish demands it. Whether sourcing Heritage pork from Texas ranches, Gulf seafood from trusted suppliers, or authentic Mexican ingredients from specialty importers, consistency and excellence guide every selection.
From our first conversation to the final course, every detail is crafted with care, precision, and the warmth of true hospitality. Here’s what to expect when you book your private dining experience in Tanglewood:
Initial Consultation:
We’ll begin with a personal conversation to understand your event goals, culinary preferences, and any dietary needs. This ensures that every element — from the first impression to the final flavor — reflects your unique vision.Menu Customization:
I’ll design a bespoke multi-course menu with detailed options tailored to your occasion. Together, we’ll refine each dish until it feels like a perfect reflection of your style and event atmosphere.Premium Ingredients:
Every menu features ingredients sourced from Houston’s finest purveyors, farmers, and specialty markets. From seasonal produce to premium proteins, I select only what meets the elevated standards Tanglewood clients deserve.Seamless, Discreet Service:
On the day of your event, I oversee every detail — preparation, presentation, and full cleanup — so you can relax and enjoy your guests, confident that everything is handled with professionalism and care.

Frequently Asked Questions
How much does a private chef cost in Tanglewood?
Most private dining experiences in Tanglewood range between $150–$300 per guest, depending on the number of courses, menu style, and ingredient selection. For a detailed quote tailored to your event, please call or text (657) 775-0608.
Do you provide the ingredients?
Yes. Every ingredient is personally sourced from Houston’s finest purveyors and specialty markets, ensuring each component meets the highest standards of freshness and quality.
Can you accommodate specific allergies or dietary preferences?
Absolutely. All menus are thoughtfully customized to honor your guests’ needs — including vegan, gluten-free, kosher, or specific food allergies — so everyone can enjoy a safe and exceptional dining experience.
How far in advance should I book?
To secure your preferred date, I recommend booking at least 2–3 weeks in advance. Larger events or peak-season dinners may require additional notice to ensure menu planning, ingredient sourcing, and scheduling align perfectly.
Do you offer wine pairings or beverage service?
Yes. I can curate wine pairings and signature cocktail selections to complement your menu, working with trusted Houston sommeliers and suppliers. Non-alcoholic pairings are also available for a complete, tailored experience.
For more culinary stories and seasonal menu ideas, visit my News Page.
Book Your Tanglewood Private Chef Experience
Ready to elevate your next dinner party or celebration? Let's discuss your vision and create a menu that exceeds your expectations.
📞 Text: (657) 775-0608
🌐 Website: chefilianastone.com
📍 Serving: Greater Houston Area
Book your consultation today and discover why discerning Tanglewood hosts choose Chef Iliana Stone for their most important culinary occasions.
Also Serving Nearby Communities
In addition to Tanglewood, I proudly serve Hunters Creek Village, Piney Point Village, River Oaks, West University Place, Afton Oaks, Bunker Hill Village, and all of Greater Houston
