New Seasonal Menu Launch

A Taste of Italy — From My Kitchen to Yours

I’m excited to share something truly special with you — my new seasonal menu inspired by the flavors of Italy. This collection of dishes was created from my heart, using fresh, seasonal ingredients that celebrate the beauty and soul of Italian cuisine.

Each course tells a story. From vibrant antipasti to rich, comforting pastas and elegant main dishes, every plate is crafted with authenticity and care. You’ll find beloved classics like handmade lasagna and creamy risotto, alongside new interpretations that highlight local produce and timeless Italian techniques. My goal is to take you on a culinary journey that captures both tradition and creativity.

I invite you to join me for the unveiling of this menu — to sit down, savor, and enjoy dishes that pair perfectly with our curated Italian wines. Whether it’s a family dinner, a private celebration, or simply an evening to treat yourself, this season’s offerings are designed to make every bite memorable.

Beyond the menu, I’ve created weekly rotating chef’s specials so you can experience even more of Italy’s diverse regions and flavors. Each dish is built on the finest ingredients — rich olive oils, fragrant herbs, and freshly made pasta — honoring the simplicity and elegance that make Italian cooking timeless.

To elevate your experience, our sommelier has hand-selected Italian wines that complement every dish beautifully. From bold reds that enhance a hearty pasta to crisp whites that balance delicate seafood, each pairing is chosen to bring harmony and depth to your meal.

For those who love the full experience, I’ve also designed special prix fixe options, allowing you to enjoy multiple courses and immerse yourself completely in the seasonal tastes of Italy. My team and I are here to guide you through every flavor and make your evening unforgettable.

Come celebrate with us. Let me bring the warmth, passion, and joy of Italy to your table — one dish at a time.